Food Service Assistant Lead Worker

Take your dietary career to the next level providing nutritious meals to our state’s heroes.
Be a part of the best in quality, compassionate care for Veterans overseeing a small team’s work in meal preparation/service and ensuring a sanitary dining experience.
Nothing beats the smile and gratitude of a Veteran when the dietary team delivers an appetizing meal.
We want to show you how Missouri Veterans Homes stand out above the rest.
Apply now! Hourly Rate: $16.
52 (Shift differential available) Qualifications: 2 years of work experience in dietary field and/or leading a dietary team is preferred.
0 -1 year of work experience required.
Experience in a long-term care facility is desirable.
Must be free of diseases that may be transmitted in the performance of job responsibilities per state and local requirements during the stage of communicability.
Ability to work for continuous periods in high temperature areas.
Examples of Work: Coordinate a small team in the dietary unit.
Supervise and participate in serving meals, last minute preparations and cooking, delivery and pickup of food, and/or tray assembly.
Participate in cleaning and sanitizing the preparation, kitchen, dining areas and/or other assigned areas.
Lift, carry, and transfer heavy food products and/or garbage.
Benefits: 3 weeks paid vacation; 3 weeks paid sick leave; 13 paid holidays Health (medical, dental, vision) and free life insurance Retirement Up to $75/month match on savings plan 6 weeks paid leave for birth or adoption At the Missouri Veterans Commission, we value diversity because we believe in the power of our differences.
MVC strives for an inclusive work environment where equal and equitable opportunities exist for all employees.
All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, genetic information, national origin, pregnancy, race, religion, sex, sexual orientation, gender identity, veteran status, uniformed service member, or any other status protected by federal, state or local law.